Dine On The Line

Dine On The Line

Menus 2019

Want an extra special treat? On-board dining options include Welsh Cream Teas, Picnics, Buffet lunches and Afternoon Teas. Imagine sitting back, relaxing in the lovely Welsh countryside; enjoying a freshly prepared tea along the Dee Valley. Afternoon teas include a selection of finger sandwiches, cream tea and selection of treats/cakes with optional upgrades with alcoholic drinks including wines, Cava/Prosecco and Champagne. Please make us aware of any dietary requirements as we can cater for most requirements if informed in advance

Please click here to book

Cream Tea

Homemade scone served with fresh cream & strawberry preserve, a pot of tea or coffee.

£5.50 per person

Afternoon Tea

Selection of sandwiches, Homemade scone with fresh cream & strawberry preserve, Stationmasters Treat, A pot of tea or coffee (minimum 2 people)

£10.50 per person

Picnic Basket

Sandwich of your choice, A choice of savoury, packet of crisps, Homemade scone with jam, butter and cream, Tea or coffee

£9.50 per person

Buffet – minimum of 10 people

Selection of sandwiches & selection of Savouries, Quiche, Scone with jam & cream, a pot of tea or coffee

£9.50 per person

Children’s Tea Party – minimum of 10 children

Selection of sandwiches, cocktail sausages, novelty biscuits, cupcakes, crisps, squash.

£7.00 per person

Birthday cake can be supplied for an additional cost.

Please note that all of the prices quoted are for dining element only and DO NOT include the price of travel.

Must be booked a minimum of 48 hours in advance. Please click here to book

Catered by the Cafe Bar on Platform One at Llangollen Station – subject to availability – Please speak to a member of our on board booking team on

01978 860979